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Dalia cooks

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    • The Foundations – Term 1
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Ingredient: Ricotta cheese

May 26, 2012December 22, 2014 by Dalia Bonfanti

Day 6: Ricotta and chocolate cake

This recipe belongs to Esther Mozzi, she is the daughter of my doctor Piero Mozzi. He refers to himself as “doctor and surgeon based on nature”, he cures diseases with a personalized diet, he doesn’t prescribe medicine. His cure is based on the blood type and various symptoms of each person. My hubby and I

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7 days of... chocolategluten freeLeave a comment
February 15, 2012December 22, 2014 by Dalia Bonfanti

Cheese truffles

I never thought that truffles made of a mix of cheese covered in different flavours and texture would turn out to be fabulous. I didn’t add everything about the original recipe, and yet they were awesome. Source: Cheese truffles They were absolutely wonderful. They are very cheerful, full of colour and flavour and a creamy

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Saint Valentine's Daygluten freeLeave a comment

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