News: I have been granted the working holiday visa!!! Now it’s time to plan my journey in OZ š
This morning we had this delicious breakfast. Summer is over and days are beginning to get cooler.
So I decided that it was a perfect day for my first sweet quinoa porridge.
It was delicious, we tried it with almond butter, but I bet that it’s perfect with peanut or hazelnut butter.
Enjoy and Cheers!
Quinoa Porridge
By Published: September 23, 2012
- Yield: 2 Servings
- Cook: 20 mins
- Ready In: 20 mins
quinoa, soy milk and almond butter based
Ingredients
- 100 g Quinoa
- 300 ml Soy milk
- 2 tbsp Sugar white
- 2 tbsp Almond butter
- Almond slices
Instructions
- In a pot mix the quinoa, sugar and soy milk.
- Boil until the milk is absorbed.
- Serve with the almond butter on top and garnish with the almond slices.
- Course: Breakfast
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August 9, 2013 at 14:33
Hello Dalia
Just wanted to say thanks for posting all these delicious sounding recipes. I’ll be trying out several.
Arthur
August 25, 2013 at 14:35
Hello Arthur thank you so much for your comment. I hope you will enjoy all the recipes. Cheers
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